Traditional Abuelita Chocolate Method
Abuelita Chocolate is traditionally prepared on the stove.
Servings: 8 +
Ingredients
- 8 cups Milk or Water
- 2 tablets Abuelita Chocolate broken up
Instructions
- Add milk/water to pot.
- Stir in the tablets.
- Bring to a boil continually stirring.
- Allow to boil for a few minutes, continually stirring to ensure tablet is completely dissolved and flavors are nicely melded.
- Pour into mug and enjoy.
Notes
As it sits cools it will develop a layer on top called Nata. Nata can be translated as milk skin, the creamy layer that builds on top of milk. Feel free to mix it in before serving.